M.S. Made Strong
Flagstaff Multiple Sclerosis Support Group
DIET & SUPPLEMENTATION
Articles, research, and books regarding the effect of diet and supplementation on MS symptom and disease progression.
Initial studies show that curcumin, the main ingredient in turmeric, could help slow the progress of MS.
Research suggests that curcumin has neuroprotective and anti-inflammatory properties and may help to both alieve pain and slow the progression of axonal demyelination.
Learn more:
1. Curcumin protects axons from degeneration in the setting of local neuroinflammation.
2. Immunomodulatory and therapeutic activity of curcumin.
3. Study of curcumin immunomodulatory effects on reactive astrocyte cell function.
4. Curcumin has bright prospects for the treatment of multiple sclerosis.
Seeking Participants for Study on Impact of Vitamin D in Multiple Sclerosis
University of California: San Francisco (UCSF)
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